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At the corner of 3rd and Gay Street, Columbus, Ohio 43215 1.614.233.7541 Map & Directions »
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Menus
Wine & Cocktail List
| [ BUBBLES ] |
Glass |
Bottle |
| Mumm, Napa Cuvee, Napa, California |
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48 |
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| Lamarca , Prosecco, Italy
| 9 |
33 |
| Lucien Albrecht, Brut Rose, Alsace, France
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56 |
| Lucien Albrecht, Cremant D'Alsace, France
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42 |
| LoDuca, Moscato D’Asti, Italy
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38 |
| Taittinger, Brut, Champagne, France
| |
114 |
| Moët & Chandon, Dom Perignon, France
| |
210 |
| Krug, Grand Cuvèe Brut NV, France
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250 |
| Pol Roger 1998, Champagne, France
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180 |
| Schramsberg, Blanc de Blanc, California
| |
85 |
| Piper-Heidsieck, Brut NV, France
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95 |
| Vueve Clicquot Ponsardin, Yellow Label, France
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100 |
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[ BRIGHT, CRISP WHITES ] Fresh fruit characteristics and a crisp finish make an incredible match with seafood, soups and salads. |
Glass |
Bottle |
| Mezzacorona, Pinot Grigio, Dolomites, Italy |
8 |
28 |
| Pighin, Pinot Grigio, Friuli, Italy
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35 |
| Casa Lapostolle, Sauvignon Blanc, Rapel Valley, Cile
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30 |
| Brancott 'Reserve', Sauvignon Blanc, Marlborough, New Zealand
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42 |
| Villa Wolf, Pinot Gris, Germany
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35 |
| Maso Canali, Alto Adige, Italy
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42 |
| Drouhin, Pouilly-Fuisse, Burgundy, France
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56 |
Hopler, Gruner Veltliner, Austria Domaine De Pajot, France
| 8 |
38 28 |
[ LUSH FRUIT WHITES ] Ripe fruit flavors and aromatic qualities make them versatile with our menu of specialty seafood and pastas. |
Glass |
Bottle |
| Kim Crawford, Sauvignon Blanc, Marlborough, New Zealand |
|
40 |
| Napa Cellars, Chardonnay, Napa Valley, California
| 11 |
38 |
| Columbia, Gewürztraminer, Columbia Valley, Washington
| 8 |
28 |
| Gewurz, Gewürztraminer, Mendocino Valley, California
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28 |
| Groth, Sauvignon Blanc, Napa Valley, California
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44 |
| Whitehaven, Sauvignon Blanc, Marlborough, New Zealand
| 12 |
42 |
| Ferrari Carano, Fumé Blanc, Sonoma County, California
| 10 |
38 |
| Pierre Sparr, Gewürztraminer, Alsace, France
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40 |
| St. Supery, Virtu, Meritage, Napa Valley, California
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65 |
| Napa Cellars, Sauvignon Blanc, Napa Valley, California, Alsace, France
| 9 |
31 |
[ RICH FULL WHITES ] Complex, full rich texture and oak overtones stand up to rich flavors of grilled fish, seafood and chicken. |
Glass |
Bottle |
| Blange, Cerretto Arneis , DOC, Piedmont, Italy |
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44 |
| Inama vin Soave , DOC Veneto, Italy
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32 |
| Rodney Strong, Chardonnay, California
| 9 |
32 |
| Casa Lapostolle Cuvee Alexander, Chardonnay, Chile
| |
58 |
| Cambria, ‘Katherine’s’, Chardonnay, Santa Maria Valley, California
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54 |
| Bramito, Castello Della Sala, Chardonnay, Umbria, Italy
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39 |
| Angoves, Nine Vines, Rose, South Australia
| 8.50 |
32 |
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| Grchich Hills, Chardonnay, Rutherford, Napa Valley, California
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118 |
| Flowers, Chardonnay, Sonoma County, California
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|
125 |
| Newton, Unfiltered , Chardonnay, Napa Valley, California
| |
105 |
| Cakebread Cellars, Chardonnay, Napa Valley, California
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|
95 |
| Far Niente, Chardonnay, Napa Valley, California
|
|
115 |
| Stag’s Leap Wine Cellars, Chardonnay, Napa Valley, California
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68 |
[ SWEET WHITES ]
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Glass |
Bottle |
| Bex, Riesling , Mosel-Saar-Ruwer, Germany |
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28 |
| Chateau St. Michelle. Riesling, Columbia Valley, Washington
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21 |
| Markus Molitor, Riesling, Mosel Saar Ruwer, Germany
| 11 |
40 |
[ MELLOW REDS ] Fresh fruity wines accompany lighter dishes and pair with poultry, lighter flavored meats and grilled fish. |
Glass |
Bottle |
| Labouré-Roi Reserve, Pinot Noir France |
6 |
23 |
| Kris, Pinot Noir, Trentino-Alto Adige, Italy
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34 |
| Nicolas Potel, Cuvée Gerard Potel, Burgundy, France
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47 |
| Estancia, Pinot Noir, Monterey, California
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40 |
| Llai Llai, Pinot Noir, Bio Bio Valley, Chile
| 10.50 |
37 |
| Frei Brothers Reserve, Pinot Noir, Sonoma, California
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58 |
[ RICH, VELVETY REDS ] Dark berry flavors and supple textures contribution to a meal without over-shadowing the food. |
Glass |
Bottle |
| Ca’Bianca, Anté, Barbera d’Asti, Tuscany, Italy |
|
35 |
| Tilia, Malbec, Mendoza, Argentina
| 12 |
42 |
| Macarini Barbera Di Alba , Piedmont, Italy
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52 |
| Hayman and Hill Meritage , Monterey, California
| 9 |
33 |
| Zuazo Rioja, Crianza, Spain
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35 |
| Mc Williams, Merlot, Southeastern Australia
| 7 |
23 |
| Folie a Deux, Merlot, Napa Valley, California |
11 |
38 |
| Masi, Valpolicella, Veneto, Italy
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30 |
| Baron de Ley Rioja Reserva, Spain
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51 |
| Dry Creek Vineyard, ‘Meritage’, Dry Creek Valley, California
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63 |
| Castiglioni, Marchesi de Frescobaldi, Tuscany, Italy
| 10 |
35 |
| Masi, Campofiorin, Veneto, Italy
|
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40 |
| Banfi, Rosso di Montalcino, Tuscany, Italy
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58 |
| Capezzana Barco Reale, Tuscany, Italy
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37 |
| Ruffino, Fonte el Sol, Tuscany, Italy
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21 |
| Provenance Vineyards, Merlot, Napa Valley, California
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81 |
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[ BIG BOLD REDS ] Rich berry, firm tannins and layers of complexity match with full-flavored meat and seafood dishes. |
Glass |
Bottle |
| Guenoc, Petite Syrah, Napa Valley, California |
|
27 |
| Red Belly Black, Shiraz, Australia
| 8 |
28 |
| Greenpoint, Shiraz, Australia
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47 |
| Calina, Cabernet Sauvignon , Colchagua Valley, Chile
| 8 |
28 |
| Penfolds, ‘Koonunga Hill’, Cabernet-Merlot, Australia
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23 |
| Louis M. Martini, Cabernet, Napa Valley, California
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45 |
| Cape Mentelle, Shiraz, Australia |
|
58 |
| Bridlewood Estates, Syrah, Central Coast, California
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|
30 |
| Ravenswood, ‘Vintners Blend’, Zinfandel , Sonoma, California
| 7 |
23 |
| Amano Primitivo, Puglia, Italy
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|
30 |
| Domaine Chaume-Arnaud Vinsorbes, France
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47 |
| The Crusher, Cabernet Sauvignon, Clarksburg, California
| 7.50 |
28 |
| Franciscan, Oakville Estates, Cabernet, Napa Valley, California
|
|
70 |
| Far Niente, Estate Bottled, Napa Valley, California
|
|
190 |
| Chateau St Jean Cinq Cepage, Sonoma Valley, California
|
|
130 |
| Beringer, Private Reserve, Cabernet, Napa Valley, California
|
|
225 |
| Castiglion Del Bosco, Brunello Di Montalcino
|
|
100 |
| Bertani, Amarone della Valpolicella, Italy
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|
200 |
| Quintessa, Rutherford, Bordeaux, Napa Valley, California
|
|
225 |
[INSPIRED COCKTAILS]
KENTUCKY MARGARITA Bulleit Rye whisky, agave nectar, lime, grapefruit, jalapeno essence - $10
JALISCO OLD FASHIONED aged Reposado tequila, orange, sugar, Angostura bitters, Amarena cherry - $10
LATITUDE 75 Courvoisier cognac, lemon, cardamon bitters, Prosecco - $10
ELDERFLOWER COLLINS Hendrick's gin, St. Germaine elderflower liqueur, lemon, cucumber - $10 INDIGO OYO vodka, Bombay sapphire gum, blueberries, basil, lemon - $10
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