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It's Taco + Beer
Time
By Miss Bella
Spring has sprung (well ... sort of). And though the warm weather
hasn't returned, taco + beer is back!
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Don’t Point That Menu at My Child,
Please
By DAVID KAMP
IT seems like such a wonderful concept when you encounter it for the
first time as a parent. You go to a restaurant as a family, are
seated and given menus, and the waitress cheerfully turns to your
children ... MORE ... |
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What's Cookin'?
by
Wendy Pramik
Tony Miller’s
sparsely furnished condo in Gahanna
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Urban Luxury
By Wendy Pramik
Downtown Columbus’ newest hotel is part Donald Trump, part Julia
Roberts. MORE ... |
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Best New Restaurants
A very good restaurant in a hotel? Yes, indeed. Not only is the
decor at Latitude 41 positively snazzy, but so is the food.
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Keep spring meal prep simple
What does it take to create a flavorful and delicious meal this
spring? According to executive chef Tony Miller of Latitude 41
restaurant at The Columbus hotel in Ohio, 'do as little as
possible.'
“Less is more. Go to your local farmer’s market or grocery store and pick
out some great vegetables and do as little to them as possible."
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One of Marriott’s Top Rated Chefs: Tony Miller
By Juan-Antonio Solera
Imagine having a career that takes you from Las Vegas to Maui,
Hawaii and from Maui, Hawaii to Palm Beach, Florida. These are the
business perks of being one of Marriott’s top rated chefs. ...
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Tony Miller - food for thought
The progression from cook to executive chef is not an easy journey
but in Tony Miller’s case it all came naturally.
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Latitude 41
Newly opened on Sept. 21, 2006, Latitude 41 quickly earned a
reputation.
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On the Map
by Sir Thomas the Alcohol Man
When the city's namesake, Christopher Columbus,
returned to Spain
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Latitude but no attitude
by G.A. Benton
Housed in Downtown's Renaissance Hotel, Latitude 41 named itself
after a ... MORE ... |
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